Sausage, Bean, and Turnip Green Soup

When you're looking for a hearty meal made with simple ingredients, try this easy soup full of turnip greens, turkey sausage, and white beans.

• Preparation Time: 15 mins
• Cooking Time: 55 mins
• Total Time: 1 hr 10 mins
• Calories: 227 Calories

Ingredients

• 1 teaspoon garlic powder
• 1 bay leaf
• ½ teaspoon dried oregano
• 3 (14.5 ounce) cans chicken broth
• ½ teaspoon dried basil
• 1 (14.5 ounce) can diced tomatoes
• 1 medium onion, chopped
• ¼ teaspoon red pepper flakes
• cooking spray
• ½ pound Italian turkey sausages, casings removed
• 2 (15 ounce) cans white beans, drained and rinsed
• 1 pound turnip greens

Recipe Instructions

Step 1

Spray a stockpot with cooking spray and heat over medium-high heat. Cook and stir sausage and onion in the hot skillet until sausage is browned and crumbly and onion is transparent, 5 to 7 minutes.

Step 2

Add chicken broth, beans, turnip greens, diced tomatoes, garlic powder, basil, oregano, red pepper flakes, and bay leaf; bring to a boil.

Step 3

Simmer until greens are tender, about 45 minutes.