Sausage Egg Roll in Bowl

This sausage egg roll in a bowl with greated vegetables and ground pork is a unique recipe for a deconstructed egg roll without the fried wrapper.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 310 Calories

Ingredients

• 4 cloves garlic, minced
• 1 pound ground pork sausage
• 1 tablespoon sesame oil
• 1 tablespoon low-sodium soy sauce
• 6 cups coleslaw mix
• 2 carrots, peeled and grated
• 1 tablespoon grated ginger root
• 0.25 cup chopped green onions
• 2 tablespoons shelled sunflower seeds

Recipe Instructions

Step 1

Heat a large skillet over medium-high heat. Cook and stir pork sausage in the hot skillet until browned and crumbly, 5 to 7 minutes.

Step 2

Add coleslaw mix, carrots, green onions, garlic, soy sauce, and sesame oil. Cook and stir until vegetables are tender, 7 to 10 minutes. Stir in sunflower seeds and ginger.