Sauteed Apples and Onions

Sauteed Apples and Onions

This was once a pioneer favorite. Yes, it sounds weird, but it's delicious. You'll want to have something to go with this that has some protein, like a garden burger or a brown rice packet, both of which you can microwave. Apples and onions only takes about 10 minutes, a few dollars and it's delicious as a topping for rice or even by itself for a light snack.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
226 Calories

Recipe Instructions

Step 1
Melt butter in a saute pan over medium heat. Add apples and onions; saute in the hot pan, adding salt, cumin, and balsamic vinegar, until onions are translucent, 5 to 7 minutes.
Sauteed Apples and Onions
Sauteed Apples and Onions
Sauteed Apples and Onions

Ingredients

  • ⅛ teaspoon salt
  • 1 tablespoon butter
  • ⅛ teaspoon ground cumin
  • 1 large sweet onion, cubed
  • 2 large apples, cubed
  • ⅛ teaspoon balsamic vinegar

Categories

Similar Recipes You May Like

Thin and Crispy Oatmeal Raisin Cookies

Thin and Crispy Oatmeal Raisin Cookies

Perfect and Easy Apple Crisp

Perfect and Easy Apple Crisp

Okra and Tomatoes

Okra and Tomatoes

Easy Red Bell Pepper and Feta Salad

Easy Red Bell Pepper and Feta Salad

Egg and Hash Brown Casserole

Egg and Hash Brown Casserole

Red Beans and Rice with Sausage

Red Beans and Rice with Sausage

Mexican Beef and Rice Casserole

Mexican Beef and Rice Casserole

Bourbon and Baby Bella Mushroom Sauce

Bourbon and Baby Bella Mushroom Sauce