Savory Chorizo Sausage, Rice & Bean Soup

Savory Chorizo Sausage, Rice & Bean Soup

Perfect as a cool-weather warmer-upper-or any time of year when you're in the mood for a hearty soup. Just reading the ingredients list-chorizo sausage, black beans, garlic-and-butter flavored rice-is enough to make your mouth water. Enjoy!

Preparation Time
10 mins
Cooking Time
32 mins
Total Time
42 mins
Calories
418 Calories

Recipe Instructions

Step 1
In a Dutch oven over medium heat, brown sausage (10 to 12 minutes).
Step 2
Add onion and garlic. Continue cooking, stirring occasionally, until onion is softened (4 to 5 minutes).
Step 3
Add remaining ingredients except Parmesan cheese.
Step 4
Reduce heat to low; continue cooking 12 to 15 minutes.
Step 5
Scoop into individual bowls and sprinkle with 1 tablespoon Parmesan cheese. Refrigerate leftovers.
Savory Chorizo Sausage, Rice & Bean Soup
Savory Chorizo Sausage, Rice & Bean Soup

Ingredients

  • 1 cup chopped onion
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 teaspoon minced fresh garlic
  • ½ cup shredded Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • 1 (32 ounce) carton low-sodium chicken broth
  • 1 (1 pound) ground chorizo sausage (or favorite flavor sausage)
  • 1 (14.5 ounce) can fire-roasted tomatoes (diced or whole)
  • 1 cup diced zucchini (1/2-inch)
  • 1 cup frozen roasted or plain corn
  • ¾ cup UNCLE BEN'S® Flavor Infusions Garlic & Butter Rice

Categories

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