Scofflaw

Profligate son of the Prohibition era, the Scofflaw is a rye and dry vermouth cocktail, with just enough lemon juice and grenadine to keep things respectable.

• Preparation Time: 3 mins
• Total Time: 3 mins
• Calories: 180 Calories

Ingredients

• ice cubes
• 1 ½ fluid ounces rye whiskey
• 1 dash grenadine
• 1 dash orange bitters
• 1 ½ fluid ounces dry vermouth
• ¾ fluid ounce fresh lemon juice

Recipe Instructions

Step 1

Chill a martini glass in the freezer. Add ice to a cocktail shaker. Pour in whiskey, vermouth, and lemon juice. Add a dash of grenadine and a dash of bitters. Shake well, then strain into the chilled glass.