Seven Layer Bars

Easy to make, and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 155 Calories

Ingredients

• 1 cup chopped walnuts
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips
• ½ cup unsalted butter
• 1 ½ cups graham cracker crumbs
• 1 (14 ounce) can sweetened condensed milk
• 1 ⅓ cups shredded coconut

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.

Step 3

Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.

Step 4

Bake until edges are golden brown, about 25 minutes. Let cool before cutting into bars.