Sherry's Hot Slaw

Sherry's Hot Slaw

Cayenne pepper and hot sauce spice up this slaw and lettuce salad big time. The tomatoes and bell pepper add lots of color. This yummy concoction is tossed in a sweet vinegar syrup and served immediately.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
86 Calories

Recipe Instructions

Step 1
In a saucepan, combine the vinegar and sugar; cook over medium heat until sugar is dissolved. Remove from heat and refrigerate until chilled.
Step 2
In a large bowl, combine cabbage, lettuce, bell pepper, onion, tomatoes, ketchup, cayenne pepper and hot sauce. Mix and pour cooled vinegar and sugar mixture over slaw. Toss and serve chilled.
Sherry's Hot Slaw

Ingredients

  • 1 cup white sugar
  • 1 onion, chopped
  • 1 tablespoon hot pepper sauce
  • 2 tomatoes, chopped
  • 1 green bell pepper, chopped
  • 1 medium head cabbage, chopped
  • 1 tablespoon ground cayenne pepper
  • ½ head iceberg lettuce - rinsed, dried, and chopped
  • 1 cup white wine vinegar
  • 1 (20 ounce) bottle ketchup

Categories

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