Shrimp Gabriella

Delightfully flavorful barbecued shrimp. Use your favorite barbecue sauce to baste shrimp with.

• Preparation Time: 35 mins
• Cooking Time: 10 mins
• Total Time: 45 mins
• Calories: 261 Calories

Ingredients

• 6 slices bacon, cut in half
• 12 large shrimp
• 6 ounces provolone cheese, cut into 12 strips
• ¼ cup green chile peppers, diced
• ¼ cup barbecue sauce

Recipe Instructions

Step 1

Peel, devein and butterfly the shrimp or prawns. (To butterfly shrimp: Split shrimp down the center, cutting almost completely through.)

Step 2

Insert a strip of provolone cheese and 1 teaspoon of the diced green chilies into each shrimp. Fold over the shrimp and wrap with a half strip of bacon. Secure with wooden picks.

Step 3

Cook shrimp on grill, basting with your favorite barbecue sauce, until bacon is cooked and shrimp is pink.