Simple Arrabbiata Sauce

This easy arrabbiata sauce is simple and spicy with incredible flavor. Tomatoes are simmered with red pepper flakes, garlic, and fresh basil.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 148 Calories

Ingredients

• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon crushed red pepper flakes
• 2 (28 ounce) cans diced tomatoes
• 0.33333334326744 cup chopped fresh basil
• 0.5 teaspoon salt and pepper to taste

Recipe Instructions

Step 1

Combine tomatoes, olive oil, and red pepper flakes in a large saucepan. Simmer until sauce is thickened, 30 to 40 minutes.

Step 2

Stir in garlic and simmer for 10 minutes. Remove from heat and stir in basil, salt, and pepper.