A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic setting. This makes for a delectable, romantic dinner.
Preparation Time
20 mins
Cooking Time
5 mins
Total Time
25 mins
Calories
321 Calories
Recipe Instructions
Step 1
In a large skillet over medium heat, bring chicken broth to a simmer and add prawns; cook until pink. Add red pepper flakes to taste.
Step 2
In a microwave-safe bowl, combine butter and garlic; heat until completely melted.
Step 3
Place prawns on a platter with separate cups of garlic butter for dipping; serve.