Skillet Burrito Bowl

This burrito bowl is made in a skillet with seasoned ground beef, pinto beans, jarred salsa, brown rice, and a top layer of melty Mexican cheese.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 472 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 pound ground beef
• 1 (15 ounce) can pinto beans, drained and rinsed
• 1 (8 ounce) jar salsa
• 1 cup cooked brown rice
• 1 tablespoon fajita seasoning
• 0.5 cup shredded Mexican cheese blend

Recipe Instructions

Step 1

Heat oil in a large skillet over medium-high heat. Cook and stir beef in hot oil until browned and crumbly, 5 to 10 minutes; drain and discard grease. Stir in fajita seasoning until ground beef is evenly coated.

Step 2

Add pinto beans, salsa, and brown rice to ground beef mixture; mix until well combined. Top with Mexican cheese blend.