Sloppy Tots

Sloppy Tots

Tater Tots® are topped with sloppy joe sauce in this kid-approved, quick and easy sloppy tots recipe that is perfect for busy weeknights.

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
377 Calories

Recipe Instructions

Step 1
Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
Step 2
Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.
Step 3
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.
Step 4
Arrange potato nuggets on a plate; top with sloppy joe sauce and Cheddar cheese.

Ingredients

  • 1 pound ground beef
  • 1 (15.5 ounce) can Sloppy Joe sauce
  • 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
  • 0.5 cup shredded Cheddar cheese, or as desired

Categories

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