The honey and brown sugar really gives the apple butter a little more depth then others I have tried. If you like a smoother apple butter, blend the apples once they are soft with a electric mixer. I like to use more then 1 variety of apples like Granny Smith and then something a little softer like fuji.
Preparation Time
10 mins
Cooking Time
10 hr
Total Time
10 hr 10 mins
Calories
47 Calories
Recipe Instructions
Step 1
Stir apples, white sugar, brown sugar, honey, cinnamon, and allspice together in a slow cooker.
Step 2
Cook on High for 1 hour. Change heat to Low and continue cooking until apples are easily mashed with a fork, 9 to 11 hours.
Ingredients
1 cup white sugar
2 teaspoons ground cinnamon
½ cup honey
½ cup brown sugar
½ teaspoon allspice
5 ½ pounds apples - peeled, cored, and thinly sliced