Slow Cooker Kielbasa and Beer

A delicious, minimal prep recipe to serve as a side dish with dinner, or for company! My husband would live on this if I let him, and our entire family loves it! A slow cooker recipe too easy not to try!

• Preparation Time: 10 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 10 mins
• Calories: 383 Calories

Ingredients

• 1 (12 fluid ounce) can or bottle beer
• 2 pounds kielbasa sausage, cut into 1 inch pieces
• 1 (20 ounce) can sauerkraut, drained

Recipe Instructions

Step 1

In a slow cooker combine sausage, beer and sauerkraut. Cook on low for 5 to 6 hours, until the meat is tender and plump.