Slow Cooker Pork Chops and Sauerkraut

Simple, straightforward and downright delicious, this slow-cooked pot of pork chops and sauerkraut hits the spot at the end of a chilly day.

• Preparation Time: 5 mins
• Cooking Time: 8 hr
• Total Time: 8 hr 5 mins
• Calories: 165 Calories

Ingredients

• 4 pork chops
• 16 ounces sauerkraut with juice

Recipe Instructions

Step 1

Place the chops in the bottom the slow cooker and pour the sauerkraut over the top. Cook on low for 8 to 9 hours or on high for 4 to 5 hours.