Slow Cooker Sweet Potato Chili

Slow Cooker Sweet Potato Chili

Spend just 15 minutes in the morning prepping this crockpot sweet potato chili with tomatoes and beans and return from work to a hearty, vegetarian meal from the slow cooker.

Preparation Time
15 mins
Cooking Time
8 hr
Total Time
8 hr 15 mins
Calories
209 Calories

Recipe Instructions

Step 1
Combine sweet potatoes, crushed tomatoes, diced tomatoes, kidney beans, black beans, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker.
Step 2
Gather all ingredients.
Step 3
Cook on Low for 8 hours. Serve hot and enjoy!

Ingredients

  • 1 tablespoon brown sugar
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (28 ounce) can crushed tomatoes
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 (15 ounce) can kidney beans
  • 1 (15 ounce) can black beans
  • 1 (14 ounce) can diced tomatoes
  • 2 teaspoons smoked paprika
  • 2 large sweet potatoes, cut into 1-inch cubes
  • 0.5 teaspoon salt

Categories

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