Zucchini, squash, tomatoes, and spring onions are marinated in zesty Italian dressing then smoked until tender in this unique side dish.
Preparation Time
20 mins
Cooking Time
60 mins
Total Time
1 hr 20 mins
Calories
319 Calories
Recipe Instructions
Step 1
Mix Italian dressing, yellow squash, zucchini, cherry tomatoes, and spring onions together in a large bowl. Cover with plastic wrap; let marinate in the refrigerator for 2 hours.
Step 2
Place a vegetable tray in a smoker and heat to 250 degrees F (121 degrees C) according to manufacturer's instructions. Add wood chips.
Step 3
Transfer marinated vegetables to the tray, reserving excess dressing in the bowl.
Step 4
Cook vegetables, basting every 20 minutes with 1/3 of the reserved dressing, until tender, about 1 hour.