Whether cooked in the oven or on the grill, these smoky wings are sure to be a hit at your next game-day party.
Preparation Time
10 mins
Cooking Time
50 mins
Total Time
60 mins
Calories
535 Calories
Recipe Instructions
Step 1
Remove tips from chicken wings and discard. Combine remaining ingredients in a bowl and stir until smooth, and divide the mixture in half.
Step 2
Put the chicken and half of the sauce in a resealable plastic bag, shake to coat well and place in the refrigerator from 3 hours to overnight. Reserve the remaining sauce in the refrigerator until ready to serve with wings.
Step 3
Preheat oven to 350 degrees F. Remove the chicken from the marinade and place skin side down, in a shallow baking dish. Discard marinade.
Step 4
Bake for 50 minutes, flipping over half way through baking. Increase heat to broil and broil wings until crisped, about 3 minutes. Serve immediately with reserved dipping sauce.
