So Simple Beef Stroganoff

All you need are five basic pantry ingredients to make a comforting, creamy beef Stroganoff in your slow cooker.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 329 Calories

Ingredients

• 4 ounces cream cheese
• 1 (1 ounce) package dry onion soup mix
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 pound cubed beef stew meat
• 0.5 cup water, or more as needed

Recipe Instructions

Step 1

Whisk cream of mushroom soup, water, and dry onion soup mix in a slow cooker; stir meat into soup mixture. Cover and cook on High for 1 hour. Reduce setting to Low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.