Sour Cream Cranberry Jell-O Salad

A rich and flavorful gelatin salad combines sour cream with black cherry gelatin and jellied cranberry sauce.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 94 Calories

Ingredients

• 1 (16 ounce) can jellied cranberry sauce
• 2 (3 ounce) packages black cherry-flavored gelatin mix (such as Jell-O®)
• 1 (16 ounce) carton sour cream
• 1.75 cups boiling water

Recipe Instructions

Step 1

Mash jellied cranberry sauce in a 3-quart bowl. Stir gelatin mix thoroughly into cranberry sauce. Pour boiling water into mixture and stir until gelatin has dissolved completely, about 3 minutes.

Step 2

Chill in refrigerator until softly set, 2 to 3 hours. Gently fold sour cream into gelatin mixture, leaving marbled streaks of sour cream and gelatin mix. Return to refrigerator until firmly set, 4 hours to overnight. Store leftovers in refrigerator.