Southern BBQ Sauce

This southern barbecue sauce recipe is made with apple cider vinegar, ketchup, and spices. It can be brushed on during cooking or used as a marinade.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 17 Calories

Ingredients

• 1 (28 ounce) bottle ketchup
• 4 ounces cayenne pepper
• 2 ounces ground black pepper
• 3 ounces ground paprika
• 1.25 gallons apple cider vinegar
• 5.5 ounces chili pepper flakes

Recipe Instructions

Step 1

Mix together apple cider vinegar and ketchup in a large, clean tub until well combined. Add chili flakes, cayenne pepper, paprika, and black pepper; mix well.

Step 2

Store in airtight containers. This does not need to be cooked.