Southern Fried Green Beans

Make fried green beans with bacon with just five ingredients: canned green beans, bacon, sugar, salt, and pepper. A quick and easy side dish.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 203 Calories

Ingredients

• 1 tablespoon white sugar
• salt and pepper to taste
• 5 slices bacon, diced
• 2 (15 ounce) cans green beans, drained

Recipe Instructions

Step 1

Place bacon in a skillet; cook over medium-high heat, turning occasionally, until evenly browned and crisp. Mix green beans and sugar into bacon. Cook over medium-high heat until green beans become soft and limp and start to caramelize.