Sparkling Chocolate Martini

Sparkling Chocolate Martini

For people who prefer their martinis crisp, clear, and unsullied by milk or chocolate sauce! Use a premium vodka for best results.

Preparation Time
10 mins
Total Time
10 mins
Calories
258 Calories

Recipe Instructions

Step 1
Combine creme de cacao, vodka, and vanilla-flavored vodka in a cocktail shaker. Secure lid on shaker and shake vigorously.
Step 2
Spread sugar onto a flat plate wider than your martini glasses. Run the orange wedge along the lip of each martini glass to assure it's moistened all the way around; dip martini glasses in sugar to coat.
Step 3
Divide remaining ice between the martini glasses. Strain the cocktail into the glasses.
Sparkling Chocolate Martini

Ingredients

  • 2 (1.5 fluid ounce) jiggers vodka
  • 1 (1.5 fluid ounce) jigger vanilla-flavored vodka
  • 3 (1.5 fluid ounce) jiggers creme de cacao
  • 1 cup crushed ice, divided
  • ¼ cup granulated sugar, or as needed
  • 1 wedge orange

Categories

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