Spelt Oatmeal Raisin Cookies

Substitute all-purpose flour with spelt flour and stir in mashed bananas, rolled oats, and raisins for a cookie treat perfect for any time of the day.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 114 Calories

Ingredients

• 1 egg
• ½ teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• ½ cup raisins
• 1 ¾ cups rolled oats
• 1 cup mashed banana
• ¾ cup brown sugar
• 1 ½ cups spelt flour
• ⅓ cup applesauce
• ⅓ cup vegetable shortening
• 1 tablespoon maple syrup

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix spelt flour, salt, cinnamon, and baking soda together in a bowl. Mix banana, brown sugar, shortening, applesauce, egg, and maple syrup together in a separate bowl; add to flour mixture. Stir to combine. Fold in oats and raisins. Drop tablespoonfuls of batter onto an ungreased baking sheet.

Step 3

Bake cookies in the preheated oven until the edges are light brown, about 12 minutes. Cool completely on a wire rack.