Spiced Applesauce Bread

This moist applesauce bread is an easy-to-make quick bread with chopped pecans and warm fall spices like cinnamon, nutmeg, and allspice.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 281 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 1 cup white sugar
• 3 tablespoons milk
• 2 large eggs
• 0.25 teaspoon salt
• 0.5 teaspoon ground cinnamon
• 0.5 cup vegetable oil
• 0.5 teaspoon baking powder
• 0.5 cup chopped pecans
• 0.25 teaspoon ground nutmeg
• 0.25 teaspoon ground allspice
• 1.25 cups applesauce

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

Step 2

Combine applesauce, sugar, oil, eggs, and milk in a large bowl; beat well. Sift in flour, baking soda, baking powder, cinnamon, nutmeg, allspice, and salt; stir until smooth. Fold in pecans. Pour batter into the prepared loaf pan.

Step 3

Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, about 1 hour.