A fresh and delicious avocado hot sauce. Perfect with Mexican flautas, fried tacos, or plain corn chips.
Preparation Time
10 mins
Total Time
10 mins
Calories
64 Calories
Recipe Instructions
Step 1
Blend tomatillos, serrano chile peppers, and cilantro in a blender until smooth. Add 1 avocado quarter and continue blending until avocado is fully incorporated into mixture; repeat with each piece of avocado. Season with salt; continue processing until smooth. Serve immediately.