Spicy Chili-Cheese Dip

Chili-cheese dip with a hint of heat from green chile peppers will be a hit while watching the big game.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 214 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 cup shredded Cheddar cheese
• 1 (4 ounce) can chopped green chile peppers
• 2 (16 ounce) cans refried beans
• 1 (15 ounce) can chili

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine refried beans, chili, cream cheese, and green chile peppers in the bowl of a stand mixer; mix well. Pour bean mixture into a 9-inch square baking dish and top with Cheddar cheese.

Step 3

Bake in the preheated oven until dip is bubbling and cheese is melted, about 15 minutes.