Cubed ham is paired up with bow tie pasta, apples, and a sweet and spicy dressing in this easy salad.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
711 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and run under cold water. Transfer to a large bowl with ham and apples and set aside.
Step 2
In a small bowl, whisk together the preserves, apple jelly, horseradish, mustard and black pepper. Pour over the ham/pasta mixture and toss to combine. Cover and refrigerate salad for 30 minutes. When ready to serve, place mixed salad greens on 4 plates and arrange ham salad on top.