Spicy Kimchi-Chipotle Barbecue Sauce

If you're looking for a different type of barbecue sauce, try this version made with kimchi and chipotle peppers.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 44 Calories

Ingredients

• 3 tablespoons molasses
• 2 tablespoons ketchup
• 3 tablespoons apple cider vinegar
• 1 clove garlic, peeled
• 1 tablespoon smoked paprika
• 6 ounces kimchi
• 6 ounces chipotle peppers in adobo sauce

Recipe Instructions

Step 1

Combine kimchi, chipotle peppers in adobo, molasses, vinegar, ketchup, smoked paprika, and garlic in a blender. Puree until mixture has a sauce-like consistency. Transfer to a 16-ounce mason jar and keep refrigerated. Sauce will keep for 3 months in the fridge.