Spicy Mango-Basil Paletas

This spicy mango-basil paletas recipe was inspired by Mexican-style freezer pops created with fresh chopped and diced mango, basil, and cayenne pepper.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 82 Calories

Ingredients

• 1 tablespoon chopped fresh basil
• 2 limes, juiced
• 3 mangos - peeled, seeded, and cut into chunks
• 1 mango, peeled, seeded, and diced
• 0.25 teaspoon salt
• 0.5 cup white sugar
• 0.5 teaspoon cayenne pepper

Recipe Instructions

Step 1

Freeze until firm, 14 to 24 hours.

Step 2

Combine mango chunks, lime juice, basil, cayenne pepper, and salt in a blender; blend until smooth. Pour mango purée into a large bowl; stir in sugar until sugar dissolves. Fold in diced mango. Pour into freezer pop molds.