Spicy Miso Chow Mein Noodles

This spicy chow mein noodle dish is flavored with miso, a fabulous ingredient to impact flavor depth and create umami. This dish is reminiscent of Alfredo pasta.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 549 Calories

Ingredients

• 3 tablespoons butter
• 3 cloves minced garlic
• 1 tablespoon Sriracha sauce
• 3 tablespoons white miso paste
• 2 teaspoons everything bagel seasoning
• 15 ounces chow mein noodles
• 0.75 cup heavy cream
• 0.75 cup low-fat milk
• 2 red Thai chili peppers

Recipe Instructions

Step 1

Bring a large pot of water to a boil. Add chow mein noodles and cook over medium heat according to package directions until cooked through but still firm to the bite, 4 to 5 minutes. Drain and set aside.

Step 2

Meanwhile, melt butter in a large skillet and add minced garlic and 1 whole chili pepper. Stir until fragrant, 1 to 2 minutes. Meanwhile, finely chop remaining chili pepper with a sharp knife and add to the butter. Add miso paste and stir to break down paste. Add milk, cream, and Sriracha. Cook and stir until sauce thickens, 3 to 5 minutes. Retrieve whole chili pepper, discard.

Step 3

Combine cooked noodles with sauce, stirring to coat. Divide amongst 6 serving dishes, and top with everything seasoning blend.