Spicy Potato Curry

Super flavorful as either a main or side dish, this potato curry is spiced with turmeric, fresh chiles, cumin, coriander, and mustard seeds.

• Preparation Time: 15 mins
• Cooking Time: 22 mins
• Total Time: 37 mins
• Calories: 356 Calories

Ingredients

• 2 tablespoons lemon juice
• 2 teaspoons lemon zest
• 1 tablespoon vegetable oil
• 2 tablespoons sesame seeds
• salt and ground black pepper to taste
• ½ teaspoon ground turmeric
• 1 teaspoon cumin seeds
• 1 teaspoon coriander seeds
• 4 large potatoes, peeled and diced
• 2 teaspoons mustard seeds
• 1 teaspoon chopped fresh chile peppers

Recipe Instructions

Step 1

Bring a saucepan of water to a boil. Add potatoes; reduce heat to medium. Cook until tender, 15 to 20 minutes.

Step 2

Heat oil in a skillet over medium heat. Add mustard, cumin, and coriander seeds. Cook, stirring constantly, until lightly browned, about 1 minute. Stir in sesame seeds; cook until golden brown, 1 to 2 minutes. Add potatoes, lemon juice, lemon zest, chile peppers, and turmeric. Stir until well combined. Season with salt and pepper.