Spicy Sun-Dried Tomato and Clam Spread

A slightly spicy and creamy spread of sun-dried tomatoes and clams. This spread tastes great served with good pita bread!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 93 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• ½ teaspoon crushed red pepper
• ½ teaspoon dried basil
• ½ teaspoon dried parsley
• ¼ teaspoon chili powder
• 1 clove garlic
• 1 dash pepper
• 1 dash salt
• 1 (6.5 ounce) can minced clams, drained
• ⅓ cup sun-dried tomatoes

Recipe Instructions

Step 1

In a blender or food processor, puree the sun-dried tomatoes and garlic until smooth. Blend in the red pepper, parsley, basil, chili powder, salt, and pepper. Spoon in the cream cheese and clams, and continue to blend until smooth. Transfer the spread to a serving bowl, and chill until ready to serve.