Adobo seasoning, horseradish, Worcestershire sauce, and a splash of cider vinegar turn plain tomato juice into the best Bloody Mary mix.
Preparation Time
5 mins
Total Time
5 mins
Calories
102 Calories
Recipe Instructions
Step 1
Combine tomato juice, vinegar, sugar, horseradish, Worcestershire sauce, adobo seasoning, and onion powder in a 2-quart container. Mix well and chill for at least 1 hour.