Spicy Zucchini Oatmeal Cookies

These zucchini oatmeal cookies flavored with warm cinnamon and spicy cloves are packed with heart-healthy oats and raisins for a tender, sweet treat.

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 84 Calories

Ingredients

• 1 egg
• 1 teaspoon vanilla extract
• 1 cup quick cooking oats
• 1 cup shredded zucchini
• 0.5 teaspoon baking soda
• 0.5 cup butter, softened
• 1.25 cups all-purpose flour
• 0.5 cup raisins
• 1.5 teaspoons ground cinnamon
• 0.25 teaspoon ground cloves
• 0.66666668653488 cup packed brown sugar

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.

Step 2

Bake in the preheated oven until the bottom edges turn golden brown, 14 to 16 minutes.

Step 3

Stir flour, cinnamon, baking soda, and cloves together in a medium bowl until well combined. Set aside.

Step 4

Wring zucchini in a clean towel to remove any excess moisture. Set aside.

Step 5

Beat brown sugar and butter together in a large bowl with an electric mixer until creamy. Beat in egg and vanilla. Mix in flour mixture and oats until just incorporated. Stir in zucchini and raisins until evenly combined. Drop rounded teaspoonfuls of dough 2 inches apart onto the prepared baking sheets.