I got this recipe from a co-worker after having them at a baby shower. They are absolutely wonderful, even if you're like me and NOT fond of spinach. They are so easy to make.
Preparation Time
10 mins
Total Time
10 mins
Calories
308 Calories
Recipe Instructions
Step 1
In a medium-size mixing bowl, combine spinach, ranch mix, mayonnaise, sour cream, bacon bits and onion. Spread the mixture onto each tortilla and roll it up. Refrigerate the rolled tortillas until ready to serve.
Step 2
Slice each roll-up into 1 inch servings no more than 3 hours before serving.
Ingredients
1 cup sour cream
1 cup mayonnaise
1 (1 ounce) package ranch dressing mix
2 (10 ounce) packages frozen chopped spinach, thawed and drained
