Springtime Ham and Spinach Salad

Springtime Ham and Spinach Salad

Tender spinach, ham, cantaloupe, and sweet bits of peaches all mingle with a tangy fruit-tinged vinaigrette in this tasty salad.

Preparation Time
15 mins
Total Time
15 mins
Calories
263 Calories

Recipe Instructions

Step 1
In a small bowl, whisk together the oil, juice, vinegar, mustard, and pepper.
Step 2
In a large bowl, toss together the ham, spinach, cantaloupe, peaches, and onion. Pour dressing over all and toss to coat. Serve immediately.

Ingredients

  • 2 tablespoons orange juice
  • 3 tablespoons olive oil
  • ground black pepper to taste
  • 1 red onion, thinly sliced
  • 2 teaspoons raspberry vinegar
  • 1 teaspoon coarse grained prepared mustard
  • 3 cups cooked ham, cubed
  • 8 cups baby spinach, rinsed and dried
  • 1 cup diced cantaloupe
  • 0.5 cup diced peaches, drained

Categories

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