This is my version of Starbucks Caramel Frappuccino! It's easy to make at home by blending coffee with milk, caramel sauce, and ice. Top each glass with whipped cream and drizzle more caramel sauce on top. Serve with a straw.
Preparation Time
5 mins
Total Time
5 mins
Calories
271 Calories
Recipe Instructions
Step 1
Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high speed until smooth.