Steak and Ale Type Bread

A touch of molasses helps define this darker rye bread turned out by your bread machine.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 58 Calories

Ingredients

• 2 tablespoons unsweetened cocoa powder
• 2 teaspoons salt
• 1 cup water
• ¼ cup molasses
• 1 tablespoon butter, softened
• 2 cups bread flour
• 2 ½ teaspoons active dry yeast
• 1 ¼ cups rye flour

Recipe Instructions

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.