Steamed Broccoli and Carrots with Lemon

As the title says, this side dish recipe simply mixes steamed broccoli and carrots with lemon juice (and some seasoning) for a simple and delicious vegetable course.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 35 Calories

Ingredients

• 2 tablespoons lemon juice
• 1 cup broccoli florets
• ½ cup julienne-cut carrots
• 1 teaspoon seasoned salt, or to taste

Recipe Instructions

Step 1

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli florets and carrots, cover, and steam until tender, about 5 minutes.

Step 2

Transfer vegetables to a bowl; add lemon juice and seasoned salt and toss to coat.