Steamed Lobster Tails

Steamed Lobster Tails

Steamed lobster tail served with melted butter is simply delicious. Follow this recipe for a foolproof method and juicy, succulent lobster every time.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
325 Calories

Recipe Instructions

Step 1
Pour about 1 inch of water into the bottom of a large stockpot and bring to a boil. Add salt and place a steamer insert inside the pot so that it is just above the water level. Place lobster tails on the steamer rack and cover the pot.
Step 2
Gather ingredients.
Step 3
Steam lobster tails for 8 minutes. And don't peek!
Step 4
Remove from the steamer and serve with melted butter.
Steamed Lobster Tails
Steamed Lobster Tails
Steamed Lobster Tails
Steamed Lobster Tails

Ingredients

  • 1 tablespoon sea salt
  • 4 (6 ounce) lobster tails
  • 0.5 cup butter, melted

Categories

Similar Recipes You May Like

Chef John's Lobster Thermidor

Chef John's Lobster Thermidor

Lobster Casserole

Lobster Casserole

Steamed Mussels II

Steamed Mussels II

Lobster Tomato Sauce

Lobster Tomato Sauce

Braised Oxtails in Red Wine Sauce

Braised Oxtails in Red Wine Sauce

Lobster Rolls

Lobster Rolls

Deep-Fried Lobster

Deep-Fried Lobster

Petticoat Tails

Petticoat Tails