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Steamed Mussels I
Steamed Mussels I
Simply mussels for a simply wonderful meal.
Preparation Time
20 mins
Cooking Time
35 mins
Total Time
55 mins
Calories
167 Calories
Recipe Instructions
Step 1
Fill a large pot with mussels. Sprinkle chopped onions and garlic over the shellfish. Do not add water, as mussels produce all the water needed for steaming! Cook over high heat until most or all of the mussels open. Discard any that do not open.
Ingredients
1 onion, chopped
1 clove garlic, minced
10 pounds mussels, cleaned and debearded
Categories
Seafood
Shellfish
Mussels
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