Steel-Cut Oats and Quinoa Breakfast

Steel-cut oats and quinoa breakfast cereal with almond meal, flax, and cinnamon is a quick and easy vegan meal to start the day with.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 191 Calories

Ingredients

• 1 tablespoon ground cinnamon
• 3 cups water
• ½ cup quinoa
• 2 tablespoons flaxseed meal
• ½ cup steel-cut oats
• 2 tablespoons almond meal

Recipe Instructions

Step 1

Bring water to a boil in a saucepan; add quinoa and oats. Simmer, stirring frequently, until water is absorbed and quinoa is tender, 15 to 20 minutes.

Step 2

Stir almond meal and flaxseed meal into quinoa mixture; pour into a glass container and top with cinnamon. Let cool, about 15 minutes. Transfer to the refrigerator.