You can use any type of apples for this simple stewed apple recipe but sweeter ones add natural sweetness.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
99 Calories
Recipe Instructions
Step 1
Pour water into a large skillet. Arrange apple slices in the skillet. Add brown sugar, maple syrup, cinnamon, and vanilla extract to the skillet; stir to combine.
Step 2
Bring to a simmer and reduce heat to low. Simmer, stirring from time to time, until apples have reached desired tenderness, 20 to 30 minutes.