This is a simple side dish to prepare and serve with Asian dishes. We love it with grilled tuna.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
83 Calories
Recipe Instructions
Step 1
In a medium skillet over medium heat, cook the sesame seeds about 5 minutes, stirring frequently, until lightly browned. Remove from heat, and set aside.
Step 2
Heat oil in the skillet over medium high heat. Stir in snow peas and mushrooms, and cook 3 to 4 minutes, until tender.
Step 3
Transfer snow peas and mushrooms to a medium bowl. Toss with sesame seeds and teriyaki sauce, and serve warm.
