This strawberry feta salad with romaine, toasted almonds, and a sweet-tangy vinaigrette dressing is a delicious way to enjoy summer strawberries!
Preparation Time
15 mins
Total Time
15 mins
Calories
378 Calories
Recipe Instructions
Step 1
Place almonds in a skillet over medium-high heat; cook, stirring frequently, until lightly toasted. Remove from heat; set aside.
Step 2
To make the dressing: whisk garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil together until well combined.
Step 3
Place toasted almonds, romaine lettuce, strawberries, and feta cheese in a salad bowl; add dressing and toss to coat.