Strawberry and Mandarin Salad

Strawberry and Mandarin Salad

This is a fresh summer-time strawberry mandarin orange salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd-pleaser.

Preparation Time
25 mins
Cooking Time
15 mins
Total Time
40 mins
Calories
185 Calories

Recipe Instructions

Step 1
Heat a heavy-bottomed pan over medium heat. Stir almonds and 3 tablespoons sugar together in the skillet; cook until the sugar has melted and coats the almonds; 15 to 20 minutes. Set aside.
Step 2
Whisk vegetable oil, vinegar, hot sauce, 2 1/2 tablespoons sugar, salt, and pepper together in a bowl. Toss spring mix, oranges, strawberries, celery, onion, and parsley together in a large mixing bowl; drizzle the vegetable oil mixture over the lettuce mixture and stir gently to coat. Sprinkle toasted almonds over the salad to serve.
Strawberry and Mandarin Salad
Strawberry and Mandarin Salad
Strawberry and Mandarin Salad
Strawberry and Mandarin Salad

Ingredients

  • ⅓ cup vegetable oil
  • ½ cup sliced almonds
  • 1 teaspoon salt
  • 3 tablespoons white sugar
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 cup chopped celery
  • 1 cup sliced fresh strawberries
  • 2 teaspoons chopped fresh parsley
  • ½ cup chopped red onion
  • 2 ½ tablespoons white sugar
  • 3 tablespoons apple cider vinegar
  • 1 dash ground black pepper
  • Hot sauce
  • 1 (12 ounce) bag spring mix lettuce

Categories

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