Strawberry Dream

The idea for this dessert didn't come to me in a dream. I was trying to think of a better name for a Strawberry Posset (which is what this actually is), but since very few people know what that is, I am calling it a Strawberry Dream. I think you'll agree that the name is totally appropriate. The boiled strawberry-infused cream and sugar filling firms up into a pudding-like texture, that when sandwiched between strawberry puree and macerated strawberries, tastes like a dream! Even though the portions are a bit small, the taste is rich and a little goes a long way.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 568 Calories

Ingredients

• ½ cup white sugar
• 1 tablespoon white sugar
• 2 cups heavy cream
• ¼ cup freshly squeezed lemon juice
• ¼ teaspoon pure vanilla extract
• 2 cups quartered fresh strawberries
• ⅔ cup diced fresh strawberries

Recipe Instructions

Step 1

Prepare strawberry puree: Mix quartered strawberries and sugar in a 2-cup liquid measure or bowl. Let sit and macerate for 1 hour, stirring every 10 to 15 minutes. Use an immersion blender to blend into a smooth puree. Pass through a mesh strainer to remove seeds, if desired. Cover and refrigerate until needed.

Step 2

Prepare cream mixture: Combine sugar and cream in a saucepan. Set heat to medium-high and bring to a boil while whisking occasionally; be careful, since cream can easily boil over. Once cream just starts to boil, reduce heat to between medium and medium-low and maintain a steady simmer. Simmer for 5 minutes.

Step 3

Remove from the heat and whisk in vanilla, lemon juice, and 1/3 cup of the reserved strawberry puree until completely incorporated. Let cool for 10 to 15 minutes.

Step 4

While the cream is cooling, pour the remaining strawberry puree evenly into 4 dessert glasses.

Step 5

Pour the cooled cream mixture into the glasses. Wrap with plastic wrap and pop in the refrigerator until thoroughly chilled, 3 to 4 hours.

Step 6

Meanwhile, prepare topping: Toss diced strawberries and sugar together in a small bowl. Wrap with plastic wrap and chill alongside the strawberry dreams.

Step 7

When ready to serve, remove strawberry dreams and topping from the refrigerator. Stir the topping and spoon strawberries and any accumulated juices on top of each dream.