Summer Fruit Salad with Mint Dressing

Summer Fruit Salad with Mint Dressing

This summer fruit salad with mint dressing recipe features watermelon, strawberries, peaches, nectarines, pear, and grapes in a lemon-mint dressing.

Preparation Time
20 mins
Total Time
20 mins
Calories
99 Calories

Recipe Instructions

Step 1
Refrigerate for 1 hour before serving.
Step 2
Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large bowl.
Step 3
Whisk lemon zest, lemon juice, mint, and honey together in a small bowl; drizzle over fruit mixture and toss to coat.

Ingredients

  • 2 cups sliced fresh strawberries
  • 2 lemons, juiced
  • 1 cup seedless grapes, halved
  • 4 cups cubed seeded watermelon
  • 2 large fresh peaches, cut into cubes
  • 2 large nectarines, cut into cubes
  • 1 red Anjou pear, cut into cubes
  • 1 tablespoon honey (fireweed honey preferred)
  • 0.5 lemon, zested
  • 0.25 cup minced fresh mint (chocolate mint preferred)

Categories

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