Super Crab Sandwich

Super Crab Sandwich

This crab sandwich features a loaf of French bread stuffed with a tasty surimi filling, Muenster and Colby-Jack cheeses, tomato, avocado, and sprouts.

Preparation Time
20 mins
Total Time
20 mins
Calories
543 Calories

Recipe Instructions

Step 1
Slice loaf in half lengthwise. Scoop out and discard the center portion of each half to make a hollow. Spread mayonnaise over bottom piece; spread mustard over top piece.
Step 2
Fill bottom hollow with surimi. Cover with Muenster and Colby-Jack cheese, then layer with tomato, avocado, and sprouts. Season with salt and pepper. Cover with top piece and slice across loaf to make 6 sandwiches.

Ingredients

  • salt and ground black pepper to taste
  • 1 large tomato, sliced
  • 2 tablespoons mayonnaise, or as needed
  • 1 avocado, pitted, peeled and sliced
  • 4 slices Muenster cheese
  • 1 loaf unsliced French bread
  • 2 tablespoons mustard, or as needed
  • 16 ounces surimi (imitation crabmeat)
  • 4 slices colby jack cheese
  • 2 cups alfalfa sprouts

Categories

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